搜索结果: 1-15 共查到“食品科学技术 quality”相关记录270条 . 查询时间(0.194 秒)
Comparison of global nutrient profiling systems for restricting the commercial marketing of foods and beverages of low nutritional quality to children in Canada
food processing healthfulness marketing restrictions children nutrition policy
2018/11/21
Background: The Canadian government recently committed to introduce legislation to restrict the commercial marketing of unhealthy foods and beverages to children.
9th International Symposium on Deep-Frying Higher Quality,Safer Products and Further Use
9th International Symposium Deep-Frying Higher Quality Safer Products Further Use
2017/9/1
Welcome to the 9th international symposium on deep-fat frying. The international symposia on deep-fat frying organized through the DGF and Euro Fed Lipid have been held most of time in Europe and Nort...
Temporal eating patterns: associations with nutrient intakes, diet quality, and measures of adiposity
diet quality eating occasion latent class analysis meal timing obesity
2018/11/20
Background: Some evidence suggests that higher energy intake (EI) later in the day is associated with poor diet quality and obesity. However, EI at one eating occasion (EO) is also dependent on EI at ...
Diet quality of US adolescents during the transition to adulthood: changes and predictors
adolescents young adults diet quality lifestyle behaviors physical activity media use eating behaviors
2018/11/14
Background: Influences on diet quality during the transition from adolescence to adulthood are understudied.
Agricultural practices, biology and quality of eggplant cultivated in Central Europe. A review
farming management fruit quality Solanum melongena L. temperate climate
2018/3/6
The eggplant is a warm-climate crop of high economic importance. In many Asian and Mediterranean countries, eggplants
are essential components of everyday dishes, while in Central Europe they have be...
Effect of Microwave Technology on Some Quality Parameters and Sensory Attributes of Black Tea
hot drink microwave drying polyphenols antioxidant activity quality characteristics sensory analysis
2016/12/9
Although the quality of black tea mainly depends on the constituents and conditions of raw material, the manufacturing process also plays a significant role in obtaining high quality tea products. In ...
Native and non native sheep breed differences in canestrato pugliese cheese quality:a resource for a sustainable pastoral system
native breed pecorino cheese nutritional quality volatile organic compounds
2016/12/9
Canestrato Pugliese is an Italian uncooked hard cheese made by the Protected Designation of Origin (PDO) status. In the past, it was manufactured with milk from local sheep breeds (Altamurana and Lecc...
Quality of eggs in different production systems
egg quality housing welfare HPTLC SDS-PAGE
2016/12/9
This experiment was carried out to compare morphological egg quality parameters, as well as lipid and protein profiles, of brown eggs laid by chickens reared under different production systems: cage, ...
Dietary quality of the US child and adolescent population: trends from 1999 to 2012 and associations with the use of federal nutrition assistance programs
adolescents children dietary quality Healthy Eating Index National School Lunch Program NHANES Supplemental Nutrition Assistance Program
2018/11/12
Background: The state of the economy, changes in federal food assistance programs, and policies related to nutrition and the food supply in the United States may influence dietary quality in children ...
Adherence to the Mediterranean diet is associated with better quality of life: data from the Osteoarthritis Initiative
depression Mediterranean diet quality of life osteoarthritis initiative pain disability
2018/12/18
Background: The Mediterranean diet has positively influenced various medical conditions, but only a paucity of studies has considered the relation between the Mediterranean diet and quality of life (Q...
Probable insomnia is associated with future total energy intake and diet quality in men
cohort diet quality energy intake insomnia sleep disorders
2018/12/13
Background: Insomnia is associated with several adverse health outcomes. Small clinical studies have suggested that an inferior nutrition status is a potential explanation, but to our knowledge, this ...
Probable insomnia is associated with future total energy intake and diet quality in men
cohort diet quality energy intake insomnia sleep disorders
2018/12/3
Background: Insomnia is associated with several adverse health outcomes. Small clinical studies have suggested that an inferior nutrition status is a potential explanation, but to our knowledge, this ...
Characterisation of phenolics and other quality parameters of different types of honey
physicochemical parameters phenolic acids flavonoids
2016/7/6
In order to provide a general picture of phytochemical characteristics of nectar honey, honeydew, and mixed honeys, an overall comparison of physicochemical parameters, and phenolic profile as well as...
Food quality score and the risk of coronary artery disease: a prospective analysis in 3 cohorts
cardiovascular diet quality coronary heart disease nutrition diet
2018/12/3
Background: Currently, there are few diet quality assessment tools that are predictive of coronary artery disease (CAD) risk that do not require nutrient analysis and substantial time to administer in...
Effect of Harvesting in Different Ripening Stages on Olive (Olea europea) Oil Quality
Different Ripening Stages Olive
2016/6/2
The aim of the present study is to investigate the chemical and physical characteristics of the olive oil in different ripening stages of Manzanilla and Kalamata varieties to determine the optimum har...