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Soybean oil fractions were obtained by collecting the extract at different time intervals during supercritical carbon dioxide extraction. The extraction was performed at the following temperatures: 31...
An aqueous ribose-cysteine model system, heated at 140°C under supercritical carbon dioxide (SC-CO2) and supercritical nitrogen (SC-N2), was investigated with emphasis on the formation of volatile com...
The objective of the present work is to extract lovastatin with minimum impurity by using supercritical carbon dioxide (SC-CO2). A strain of Aspergillus terreus UV 1617 was used to produce lovastatin ...
The effect of pH on the inactivation of some enzymes (acid protease, alkaline protease, papain, and glucoamylase) dissolved in McIlvaine buffer by microbubble supercritical (SC) CO2 treatment was inve...
The application of supercritical carbon dioxide (SC-CO2) extraction to waste powder derived from sweetpotato roots with orange flesh in a food processing factory was examined. The contents of antioxid...
We attempted to remove musty odor causing components in drinking water by a method of continuous flow extraction using microbubbles of supercritical carbon dioxide (SC-CO2 method), which has been deve...
The effect of the pore size of microfilters installed in a supercritical (SC-) CO2 bubbling device on the concentration of CO2 dissolved in the solution was investigated. Dissolved CO2 concentration i...
The effect of the continuous flow of supercritical CO2 microbubbles (the SC-CO2 method) on the inactivation of both Escherichia coli in model water and coliform bacteria in water prior to treatment at...
The purpose of this study is to present a method to estimate the solubility of solid solutes in supercritical fluids when only the molecule structure is known. The solubility of solid solutes in a sup...

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