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南京师范大学金陵女子学院营养学英文课件 Basic
南京师范大学金陵女子学院 营养学 英文 课件 Basic
2015/7/13
南京师范大学金陵女子学院营养学英文课件 Basic。
Mineral Contents of Indonesian Seaweeds and Mineral Solubility Affected by Basic Cooking
Ca boiling Indonesia
2009/6/18
This experiment was carried out to study the mineral contents and profiles of several Indonesian green, brown, and red seaweeds, and to evaluate the solubilities of Ca and Mg as affected by boiling in...
Biological Significance of Milk Basic Protein（MBP）for Bone Health
milk basic protein MBP bone mineral density
2009/6/10
The social phenomenon of the growing number of elderly patients with bone disease or fractures attributable to osteoporosis is closely associated with an increase in the number of bedridden elderly, a...