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Dietary long-chain fatty acids and carbohydrate biomarker evaluation in a controlled feeding study in participants from the Women’s Health Initiative cohort
carbohydrate controlled feeding study dietary biomarker phospholipid fatty acids total fat
2018/11/14
Background: Biomarkers of macronutrient intake are lacking. Controlled human feeding studies that preserve the normal variation in nutrient and food consumption are necessary for the development and v...
Effects of carbohydrate, branched-chain amino acids, and arginine in recovery period on the subsequent performance in wrestlers
high-intensity intermittent exercise insulinemic exercise performance
2015/7/22
Many athletes need to participate in multiple events in a single day. The efficient post-exercise glycogen recovery
may be critical for the performance in subsequent exercise. This study examined whe...
南京师范大学金陵女子学院营养学英文课件 Carbohydrate。