搜索结果: 1-15 共查到“HEALTH”相关记录593条 . 查询时间(0.125 秒)
Coding for health equity(图)
医疗保健 编码 计算机科学
2023/6/5
Our iPhones offer future at-home health diagnoses(图)
iPhones future at-home health diagnoses
2019/10/23
In the future, the simplest home medical testing devices might look like a deck of various silicon chips coated in special film: one chip could detect drugs in blood, another could detect bacteria in ...
Personalized Learning in an Online Drugs and US Health Care System Controversies Course
Personalized Learning Online Drugs
2018/11/22
Objective. To examine if personalized learning objectives influenced student engagement and if achievement of objectives could be measured from course assignments.
Methods. Learners created personali...
Learning Activities to Build Population Health Management Skills for Pharmacy Students
Learning Activities Population Management
2018/11/22
Objective. To describe the implementation and evaluation of population health management learning activities in a second-year Doctor of Pharmacy (PharmD) course.
Methods. Population health learning s...
Use of a Modified Delphi Process to Determine Course Objectives for a Model Global Health Course in a Pharmacy Curriculum
Use Modified Delphi Process Determine
2018/11/22
Objective. To define course objectives for a model global health course in a pharmacy curriculum.
Methods. A modified Delphi process was used to determine a consensus among proposed course objectives...
UK Pharmacy Students’ Opinions on Mental Health Conditions
UK Pharmacy Students’ Opinions Mental Health Conditions
2018/11/22
Objective. To determine future pharmacists’ opinions on mental health conditions and investigate the influence of gender.
Methods. Final-year Master of Pharmacy students at Queen’s University Belfast...
Critical Thinking and Reflection Exercises in a Biochemistry Course to Improve Prospective Health Professions Students’ Attitudes Toward Physician-Pharmacist Collaboration
interprofessional education interdisciplinary education health profession students
2018/6/28
Objective. To determine the impact of performing critical-thinking and reflection assignments within interdisciplinary learning teams in a biochemistry course on pharmacy students’ and prospective hea...
Pharmacy Competencies for Interprofessional Integrative Health Care Education
Pharmacy Competencies Interprofessional
2018/11/22
Objective. To address the gap in evidence-based knowledge among pharmacy students and practicing pharmacists regarding complementary and integrative health approaches due to insufficient education and...
Teaching About the Health Care Industry Through Gamification
Teaching About Health Care Gamification
2018/11/22
Objective. To describe and evaluate the impact of a competition on investment financial acumen, and its relationship with improved health care industry knowledge.
Methods. Students’ confidence on 19 ...
Assessing Mental Health First Aid Skills Using Simulated Patients
Assessing Mental Simulated Patients
2018/11/21
Objective. To evaluate mental health first aid (MHFA) skills using simulated patients and to compare self-reported confidence in providing MHFA with performance during simulated patient roleplays.
Me...
Review of Grit and Resilience Literature within Health Professions Education
Review Resilience Literature Health Professions Education
2018/11/21
Objective. To review literature pertaining to grit and resilience in health professions education.
Findings. There is significant interest in grit and resilience throughout the health professions, bu...
中国地质大学科学技术发展院章丽平,张艺馨,唐善玉等计算机学院,IEEE Transactions on Industrial Electronics, 2018, Privacy Protection for E-health Systems by Means of Dynamic Authentication and Three-factor Key Agreement
电子医疗;健康系统;通信安全;认证协议
2021/10/21
2018年,题为"Privacy Protection for E-health Systems Using Dynamic Authentication and Three-factor Key Agreement" 论文刊发在国际权威期刊《IEEE Transactions on Industrial Electronics》上。该文第一作者为中国地质大学计算机学院章丽平副教授。该文对电子医疗...
Ultra-processed foods in human health: a critical appraisal
ultra-processed food health NOVA classification food classification food-based dietary guidelines
2018/11/19
The NOVA classification of foods proposes 4 categories: unprocessed or minimally processed foods, processed culinary ingredients, processed foods, and ultra-processed foods and drinks (UPFDs).