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In this letter we investigate thermal conductions in mass-graded graphene flakes by nonequilibrium molecular dynamics simulations. It shows mass-graded graphene flakes reveal no thermal rectification ...
The thermal conductivity of eight kinds of liquid foods of total solid content between 10 and 60wt% was measured by a transient heat flow method using twin probes at temperatures ranging from 10 to 50...
A novel method has been developed to measure the thermal conductivity of leaf-like material (tobacco) in the perpendicular direction to its surface over broad ranges of temperature and moisture with t...

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