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Glass Transition, Water Plasticization, and Lactose Crystallization in Skim Milk Powder
lactose crystallization milk powder glass transition relative humidity
2008/3/28
Effects of water content, storage time, and glass transition (physical state) on lactose crystallization and the resultant crystal forms in skim milk powder were investigated. Samples of freeze-dried ...
The Influence of Polysaccharides on the Glass Transition in Frozen Sucrose Solutions and Ice Cream
glass transition ice cream stabilizers thermomechanical analysis
2008/3/17
The objective of this study was to describe further the mechanism by which polysaccharide stabilizers contribute to stability of frozen dairy desserts. The influence of stabilizers on the thermal prop...
期刊信息
篇名
A Monte Carlo Study of the Glass Transition of Polymethylene
语种
英文
撰写或编译
作者
Zhang Linxi（章林溪）等
第一作者单位
刊物名称
Chin.J.Polym.Sci.
页面
1999,Vol.17,543-547
出版日期
1999年
月
日
文章标识(ISSN)
相关项目
刚性高分子链的构象研究
Effects of Glass-Transition Temperature on Properties of Photorefractive Polymer Conposime
2007/7/28
期刊信息
篇名
Effects of Glass-Transition Temperature on Properties of Photorefractive Polymer Conposime
语种
英文
撰写或编译
作者
Shuizhu Wu, et al
第一作者单位
刊物名称
Journal of Polymer Science
页面
1999,V37,3302-3306
出版日期
19...
High-Order Mode-Coupling Theory for the Colloidal Glass Transition
High-Order Mode-Coupling Theory Colloidal Glass Transition
2014/9/24
A theoretical approach is developed to derive a hierarchy of mode-coupling equations for the dynamics of concentrated colloidal suspensions, which improves the prediction of the colloidal glass transi...