搜索结果: 1-12 共查到“食品营养学 energy”相关记录12条 . 查询时间(0.244 秒)
A review of the characteristics of dietary fibers relevant to appetite and energy intake outcomes in human intervention trials
weight management appetite regulation viscosity gelling fermentability molecular weight dietary fiber properties
2018/11/19
Background: Many intervention studies have tested the effect of dietary fibers (DFs) on appetite-related outcomes, with inconsistent results. However, DFs comprise a wide range of compounds with diver...
Protein supplements after weight loss do not improve weight maintenance compared with recommended dietary protein intake despite beneficial effects on appetite sensation and energy expenditure: a randomized, controlled, double-blinded trial
BMI calcium fat mass lean body mass protein soy weight maintenance weight loss whey
2018/11/16
Background: High-protein diets increase weight loss (WL) during energy restriction; therefore, it has been suggested that additional protein intake may improve weight maintenance (WM) after WL.
Challenges in accurately modeling the complexity of human ingestive behavior: the influence of portion size and energy density of food on fMRI food-cue reactivity
accurately modeling ingestive behavior energy density of food
2018/11/12
Ingestive behavior is determined by a complex interaction between neurophysiologic and behavioral and environmental contributors that begins early in life. A better understanding of this complex regul...
Food portion size and energy density evoke different patterns of brain activation in children
energy density neuroimaging obesity pediatric portion size
2018/11/12
Background: Large portions of food promote intake, but the mechanisms that drive this effect are unclear. Previous neuroimaging studies have identified the brain-reward and decision-making systems tha...
Energy and macronutrient intake after gastric bypass for morbid obesity: a 3-y observational study focused on protein consumption
body composition energy intake gastric bypass protein intake weight loss
2018/11/23
Background: The effect of a Roux-en-Y gastric bypass (RYGB) on body weight has been amply documented, but few studies have simultaneously assessed the evolution of energy and macronutrient intakes, en...
南京师范大学金陵女子学院营养学英文课件 Energy
南京师范大学金陵女子学院 营养学 英文 课件 Energy
2015/7/13
南京师范大学金陵女子学院营养学英文课件 Energy。
Comparison of Chemical and Microbiological Parameters of Charcoal Versus Gas and Solar Energy Treated Milk
Chemical charcoal gas milk solar energy
2010/9/30
The effect of heat treatment using different sources of heat on the chemical composition and
microbial quality of milk was studied. Raw cow, goat and sheep milk were heated with charcoal, gas and sol...
Long � Term Effects of Energy-Restricted Diets Differing in Glycemic Load on Metabolic Adaptation and Body Composition
Glycemic load caloric restriction body weight
2009/1/16
A randomized controlled trial of high glycemic load (HG) and low glycemic load (LG) diets with food provided for 6 months and self-administered for 6 additional months at 30% caloric restriction (CR) ...
Diabetics Under Report Energy Intake in NHANES III Greater than Non-Diabetics
Dietary methods 24-hour recalls Energy intake
2009/1/16
Known factors associated with under-reporting energy intake (EI) include anthropometry, energy expenditure, psychological factors, smoking, and gender. There is insufficient information on the associa...
The Effect of Metabolism-Boosting Beverages on 24-hr Energy Expenditure
Obesity metabolism weight loss energy expenditure
2009/1/16
The effect of thermogenic meal replacement beverages (TMRB) containing 90 mg EGCG and 100 mg of caffeine on resting energy expenditure (REE) was tested. Thirty adults (19 women, 11 men) were stratifie...
Energy and Macronutrients Intake in Two Age Groups of Black South African Women
Energy Macronutrients
2008/11/26
The transition to a more westernized diets, became evident in the macronutrient intake of women in this study. The consumption of an energy-dense and diverse diet, typical of this transition, contribu...
International Atomic Energy Agency Nobel Peace Fund Schools for Nutrition
Nutrition nuclear techniques
2007/4/24
20 April 2007，Dhaka, Bangladesh -- Malnutrition remains the world丩s most serious health problem and the single biggest contributor to child deaths in the developing world, according to the World Bank....